1000 seeds Red Leaf Thai Holy Basil Seeds | Krishna Tulsi Kraphao กะเพรา Asian Seed hạt giống Hương Nhu Tía Huong Nhu Tia

Holy basil is an essential herb in the Thai kitchen. This Holy basil variety has pointed purple-tinged leaves. The plants have a bush growing habit and leaves have with a spicy, clove like, musky flavor and aroma.
**Warm season annual
**Planting season: Late spring/early summer
**Maturity: Approx. 70-90 days

Grows well in containers and has an ornamental appeal.

Uses:
This herb can be eaten fresh, dried, made into tea or used as a supplement. Used in many Thai, Vietnamese, Chinese, and Indian cuisine dishes. The spicy aromatic leaves are a nice garnish with Asian noodle dishes.